Qingdao Herunyuan Fruits & Vegetables Co., Ltd.

is a professional Chinese supplier specializing in fresh garlic and ginger products. We integrate garlic and ginger planting, processing, cold storage, packaging and global export services to provide stable, safe and high-quality agricultural products to worldwide customers.

Company

PLANTING

Planting

Planting

SORTING

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EXPORT

Export

Export

Professional Garlic & Ginger Supply Chain

Garlic planting base

We own large-scale garlic planting bases with standardized field management and strict agricultural control systems. Annual garlic production exceeds 15,000 tons, ensuring stable year-round supply for global markets.

Ginger farm

Our ginger farms follow professional cultivation standards with organic-certified fresh ginger production. More than 800 acres of ginger planting area help us maintain consistent quality and reliable harvest capacity every season.

Processing workshop

Our 2000㎡ standardized processing workshop is equipped with modern cleaning, grading and packing production lines. Daily processing capacity reaches over 100 tons to support efficient export delivery.

Cold storage warehouse

Herunyuan operates a modern 5000-ton cold storage warehouse equipped with advanced temperature control systems. This ensures long-term freshness preservation and stable inventory supply throughout the year.

Container loading

We have professional container loading teams and complete cold chain logistics management systems. More than 500 export containers are shipped annually to overseas markets including Europe, Canada and the Middle East.

QC inspection

Our experienced QC team performs strict inspection throughout every production stage, including pesticide residue testing and packing checks. Every export batch undergoes multiple quality control procedures to meet international food safety standards.

Global Export Markets

Our garlic and ginger products are widely exported to:

We have established long-term and stable partnerships with global importers, wholesalers and distributors.

Our fresh ginger has obtained organic certification, and GAP certification is currently in progress. Every batch of products is fully traceable throughout the entire production process.

We strictly follow HACCP food safety standards during processing and export procedures. All cooperative farms and manufacturers comply with GLOBALG.A.P. and ISO quality management requirements.

Our professional QC team conducts:

  • Product appearance inspection
  • Moisture testing
  • Pesticide residue testing
  • Packing inspection
  • Container loading supervision

This helps ensure every shipment meets international import standards.

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Export Destinations

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Successful Collaboration Case Studies

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Processing Workshop

Tons
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Cold Storage

Actual Footage of Factory Processing

Actual Footage of Factory Processing5